As Craigmore Sustainables’ 2026 apple harvest gets underway, the company is marking a key milestone with the first commercial harvest from its northern‑most orchard Sunpark in Tairāwhiti. Sunpark in Te Karaka is an 84‑hectare property purchased by Craigmore in 2022 and converted from beef farming into premium apple production, focused on high‑value varieties for export markets. The start of harvest represents an important step in the orchard’s development and Craigmore’s long‑term investment in the region. “The beginning of harvest at Sunpark is a significant milestone for Craigmore and for our team on the ground,” said Ben James, Craigmore’s Apples Business Manager. “It reflects years of planning, development, investment and commitment to building a high‑quality, sustainable orchard that will deliver value for export markets and the local community.” Early indications from the 2026 season point to good fruit quality across premium varieties including Rockit and A1. The Rockit harvest has delivered 1,340 bins (536 tonnes) and A1 558 bins (223 tonnes). Once fully established, the orchard is expected to reach full production by 2032, producing approximately 13,200 bins (5,280 tonnes) annually. Beyond production, the development of Sunpark is creating significant job opportunities in Tairāwhiti, with Craigmore adding both permanent and seasonal roles, as well as supporting additional work across transport, packing and other regional service industries. Mr James said the company has launched a major recruitment drive to attract more employees to Sunpark. “We are on the look-out for people who want to join a fantastic company with great training and career opportunities.” Larissa Wooding-Ngata (Ngāti Porou), who was recently named a finalist in the Ahuwhenua Young Māori Grower Awards, has been part of the Sunpark team since the orchard’s development began. For Larissa, being involved from the ground up has not only created a strong career path, but also opportunities for leadership development and a deeper connection to her whenua. “Being involved from the very beginning has shown me that orcharding can be more than just a job – it can be a real passion and a long‑term career with countless opportunities. “Taking a chance on this industry nearly 10 years ago is one of the best decisions I’ve made. As a young Māori woman, I’m proud to be building a future in an industry that allows me to work outdoors, develop my leadership skills, and stay connected to my whenua.” The start of harvest comes as New Zealand’s apple export market shows encouraging signs, supported by strong global demand, improving orchard performance and a continued shift toward premium fruit, said Mr James. “Key markets across Asia continue to value New Zealand apples for their quality, provenance and counter‑seasonal supply, creating positive conditions for exporters despite ongoing cost and climate pressures. “The strength we’re seeing in export markets reinforces our long‑term approach to horticulture. “By investing in sustainable systems, high‑quality orchards and our people, we’re well positioned to respond to global demand while building resilience for the future. “For Craigmore, the 2026 harvest underscores the importance of long‑term investment in resilient orchards, sustainable growing practices and developing skilled people to grow the communities and regions in which we operate.” Larissa Wooding-Ngata, photo credit: alphapix.nz Published: 24 March 2026
